Goa Portuguesa

4

Goa Portuguesa

One of my favourite places to go to. I just love Goan food and this place serves Goan food like none other. Loved the ambience. The Goan Chilli Sausages are a must try.

4

Great Place!!

Great place serving Goan cuisine. Went there with mydala deal and got 50% discount on my bill. The quality of food is great and the service is amazing. The ambience of the place is very relaxing. My pick there was chicken stew and prawn curry with amboli and for starters chicken cafreal, and I totally loved them.<br>

5

Great place

Great place with unique cuisine which is hardly available in the city. The food is delicious with great variety for vegetarians as well. Was there for dinner with few of my friends for a celebration. The Prawns Resoice, stuffed crab was brilliant. Great variety of cocktails along with the live music in goan bungalow like ambience which adds to it. We had Tender coconut cashew sukhe which was very innovative veg preparation. I loved the part where they had green colour coded plates for vegetarians. Will definitely go back!

4

Goa Portuguesa

Goa Portuguesa has ultimate Goan cuisine. veg and non-veg dishes ranging from soups, starters, salads and main course. along with local and international alcoholic and non-alcoholic beverages makes it fun. The crabs and lobsters they cook in a typical goan curry making it simply irresistible.

4

Goa Portuguesa

We went to Goa Portuguesa last week. My family and me were passing by Hinduja Hospital and were deciding on a place to go for lunch. Great decor and food. The Stuffed Papad Crab is outstanding! We enjoyed our food to the fullest. Must try

4

Goa Portuguesa

Amazing is the word for this place. Has been around for a very long time. Have never been to the Mahim one but visited Lokhandwala one for a afternoon buffet. And what an experience it was.

4

Goa Portuguesa

Been there for a birthday celebration. Food is good but not that great. Stuffed Bombil was good.Stuffed crab was ordinary. Vegetarians Dont go for Paneer bali bali. Lamb vindhalo was best and special suggestion it tastes awesome with garlic pav.