Red Olive

4

Red Olive

Red Olives is superb in terms of food & ambiance as well. We had the chinese food here and loved the chicken in basil and chilly. Being a multi-cuisine restaurant. Though its a little expensive but i feel its worth visiting here.Kebabs here are very yummy they serve it with 3 types of chutney served alongside. the waiters are very cordial & ambiance is very distinct.

4

Red Olive

The ambience and service is different. Especially the welcome.towel presentation and table arrangements. The food is average fair and has no uniqueness in taste. The price is also steep. There is scope for improvement of they focus on select cuisines than providing all cuisines.

4

Red Olive

I couldn't figure what they're good at, coastal south west Indian is what they claim, their mangalorean fish curry was good but they fail in the malabari department. We had nice soft kebabs but taste wasn't that great to give it a special mention but overall the meat was fresh and taste was good.

4

Red Olive

We opted for chicken coriander soup not the exact name and it was absolutely yummy. Slightly thick, yellow and just the right taste - not the bland chinese soup but slightly spicy.
Then we ordered Chicken Rajasthani - it was lip-smackingly good with the rumaali rotis.

4

Red Olive

This place is empty most of the times I have walked past it. I have wondered why. Unsure of whether I should, I actually visited this place last Saturday and I was pleasantly surprised.
The ambiance is very different. it is east asian, but not east asian. It is comfortable for sure

4

Red Olive

It was one of my friend's b'day and as we informed them that they provided us a complementary cake like any other good eatery. but the fact amazed us was the taste of that cake. it was a very big one with three flavor and we just cherished it.

4

Red Olive

The waiters are so cordial and willing to help. they suggested us the dishes that we should order. Though we did not ordered the sea food that they highly recommended, we just love the spread we ordered.

4

Red Olive

Hiranandani Powai has another Fine Dine to boast of. Red Olives! A multi cuisine restaurant that offers fares ranging from Chinese, Moghlai, to south Indian. Tried their Subz & Cheez Seekh which was very dry. For main course their fancy named Rajasthani Lalmirch Murgh with Neer Dosa looked and tasted like Butter Chicken.

4

Red Olive

Its is also famous for seafood but as i am a veggie ,we stick to veg.For Main course AWADHI KOFTA which looked tantalizing and was same with the taste soft kofta soaked in rich tomato gravy ,then the PANCHRATNI dal could be a treat for the lentils lovers as the name suggest its the blend of fives kinds of lentils.The breads were nicely baked and served hot.Here you also get the option for buffet

4

Red Olive

The place has a nice ambience. We opted for the Saturday brunch which comes with a complimentary pint of beer BTW. While the spread is limited, the food is good. We liked the service too, except the keenness among the servers to keep checking with you if they can clear the plates. Almost seems like they're in a hurry to get you going, Strangely enough, it wasn't like there was a long queue of people waiting to get in.All in all, it's a good place, definitely worth visiting.